Our Product
Soybean products
Dried beancurd Rolls,Made from non-genetically modified soybeans from Heilongjiang, these rolls are processed using a combination of traditional techniques and modern technology, result in a crispy and fluffy texture with excellent moisture absorption. Whether used as a side dish for hot pot or noodles, they can quickly complement the flavor of the soup, making them a versatile ingredient on any table.
Oil Beancurd Skin,selected non-genetically modified soybeans are processed using a low-temperature extraction method to preserve nutrients, resulting in a rich soy aroma; it is perfect for salads, stir-fries, or as a side dish for hot pot, offering both nutrition and taste.
Surimi Products
- Tiger-skinned fish fillet: It has a crispy, caramelized tiger-skin texture, a tender exterior, and a fresh, succulent interior. It is available in two classic flavors: spicy and barbecue. It is packaged individually for convenient on-the-go consumption.
- Fish Tofu(Doufu)is A delightful blend of fish and bean flavors, with a delightful chewiness and smoothness; the barbecue flavor and cumin are particularly rich, while the spiciness is both fiery and satisfying, making it an instant hit.
- Tiger-skinned Fish Balls: They retain more juices and flavors, available in sweet and hot as well as Barbecue flavors.
To innovate fish paste products, KunYan Foods has always adhered to the principle of "high quality," ensuring that each product has undergone rigorous safety testing, while maintaining the original taste of the ingredients and innovating flavors to meet diverse demands, thus providing the market with healthy, delicious, and convenient options that embody the brand's philosophy of "scientific innovation driving industry development."