Soybean Bell Rolls
Your Professional Soybean Bell Rolls Supplier
Soybean Ring Bell rolls are made from soybean curd skin，dried and deep fried to be crispy instant food.
Only 3 seconds takes to cook it or dip into hot noodle soup before eat.
Since established in 2013,Quanzhou Kunyan Food Company based in Quanzhou Taiwanese Investment Zone, Has been deeply engaged
in the field of food processing with a professional attitude. After more than ten years of development,it has grown into an influential
benchmark enterprise in the industry.At present, soybean products have been successful, including dried beancurd roll,
oil beancurd skin,and Surimi products such as fish toufu, fish balls, and fish fillete, and the annual output is stable at about 200,000 tons,
meeting the market's diversified demands with a large-scale capacity.
Description
Product Introduction
Soy beancurd ring rolls are in a shape of bell, which nice shape seems to ring a sound of deliciousness.
Selected high-quality non-GMO soybeans
This soybean tofu (beancurd) rolls contain rich protein and amino acids.
Boil for 3-5 seconds and ready to eat, tender and delicate on the palate, with a strong bean aroma.
Ingredients
Non-GMO soybean, water，plant oil
Nutritional components
This is nutritious snack with high contents of surimi upto 70%,more ingredients including chicken breast,
soybean protein isolate,Rich in nutritional substances. there are sufficient high protein and other nutritions.
It's portable ! Convenient to carry on and take away,easy to tear open,3 seconds ready-to-eat.
Packaging
A. Individual bag
1pc/bag
300bag/Carton
B. Blister box
10pcs/bag （with blister tray）
120g / bag （net weight）
24bags / Carton
Specifications
Three sizes available ： 8g/pc, 10g/pc, 12g/pc ( Individual bag)
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Selected high-quality non-GMO soybeans
Crispy tofu (beancurd) rolls contain rich protein and amino acids. Boil for 3-5 seconds, tender and delicate on the... -
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Selected high-quality non-GMO soybeans
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Why Choose Us
Our Certificate
We have obtained certifications such as SC certification and HACCP certification, ensuring that there's no quality issue.
Our Service
We have established a comprehensive and high-quality service system that is tailored to meet customers'demands.
Production Equipments
Our Equipments are specialized for purpose.
The Soybean Roll Machines and box packaging machines can automatically perform operations such as packing and sealing products, Pillow-style packaging machines (bag-style) are suitable for packaging bag-style products, featuring fast packaging speeds and excellent sealing performance.
Product Market
Our products are approved in the national market, with a sales network that includes distributors and retail platforms across the country, as well as partnerships with numerous regional distributors. and we are now available on major e-commerce platforms.
Product Description
|
Main Ingredient |
Non GMO Soybean, Non GMO Soybean Oil, Water |
|
Processing Technology |
Soybean Soaking → Pulping → Boiling → Peeling → Straightening → Drying → Frying → Drying → Packing |
|
Recommended Cooking Method |
Suitable for Hot Pot, Noodles, Soups, Frying and other cooking ways |
|
Recommended Dishes |
Enjoy with Hot Pot, Spicy Hot Pot, Luosifen and various (Rice) Noodles |
|
Storage Condition |
Kept in Normal Condition or Refrigerated or Frozen |
|
Pickled or Not |
Non Pickled |
|
Package |
120g/bag X 24 bags / carton |
|
Shelf Life |
12 Months Kept in Normal and/or 18 Months Kept in Cold Condition |
Deep-Fried Bean Curd Skin Rolls is also known as Fried Golden Tofu Skin Roll and Fried Crispy Soybean Ring Roll, made from NON GMO soybean with attractive bean aroma flavor and crispy texture with strong juice absorption.
1, Made by Hand, No Preservatives, Gluten Free, GMO Free.
2, Made from the first layer of soy milk extraction ensures 100% original juice and pure natural food.
3, OEM & ODM are available.
Raw Materials Of Soybean Ring Roll
Soybeans:
The foundation of the entire product. The soybeans are first processed to make soy milk.
Water:
Used to soak and blend the soybeans to produce the soy milk.
Tofu skin (or bean curd skin):
This is the key component of the roll. A thin film forms on the surface when soy milk is boiled in an open, shallow pan. This skin is carefully collected and dried.
Oil:
The tofu skin is deep-fried to achieve its signature crispy texture. Palm oil is a commonly used type, though other vegetable oils can be used.
Specification
|
Item |
Soybean Ring Roll |
|
Usage |
Used for hot pot, stew, soup |
|
Shelf life |
Cool and dry, 12 months |
|
Ingredients |
Soybean |
|
Content |
Soybean |
|
Processing Type |
Deep Fried |
Production process of Soybean Ring Roll
Soy milk preparation: Soybeans are soaked in water, then blended and strained to create fresh soy milk.
Tofu skin formation: The soy milk is heated in a wide, shallow pan until a skin forms on the surface.
Collection and rolling: The skin is lifted from the surface, then hand-wrapped into rolls.
Drying and frying: The rolls are dried and then undergo a quick frying process, which gives them a crispy texture and golden color.
Packaging & Shipping
|
Inner Quantity: |
10pcs/boxes |
|
Net Content: |
120g |
|
Box Size: |
22*18.5*3.5cm |
|
Qty of Master carton: |
24bags/CTN |
|
Size of Master carton: |
45*37*23cm |
FAQ
We're well-known as one of the leading soybean ring roll manufacturers and suppliers in China.
Please feel free to wholesale bulk customized soybean ring roll from our factory. Good service and punctual delivery are available.